Korea Culture Day with Korean Cultural Center Indonesia With the Theme of K-FOOD The Experience of Making “Dosirak”

 

On Wednesday, August 31, 2022, the Korean Cultural Center Indonesia holds routine activities that are held every month. The theme for this August is Korean Food by conducting dosirak-making experience activities. Before the event started, the Korean Cultural Center Indonesia explained in advance what dosirak was. The introduction of dosirak is done so that the participants who attend this event can understand and know what dosirak.

Dosirak is a packaged lunch served in a plastic or wooden container with or without a partition. Dosirak is present at lunch to be consumed by those who work and have activities outside the home or school children. Dosirak is usually eaten at lunch. After half a day of activity, this time is used to replenish energy in the body.

Dosirak is basically a lunch box full of rice and Korean side dishes. Before eating, sometimes this lunch box is stirred or shaken so that all the dishes in it can be blended evenly. Some of the participants who took part in this activity gave good and pleasant reviews.

"I think Korean Food is an interesting Korean food to try because of its diversity. The impression I feel after participating in this event adds to a fun and exciting experience. My message is that KCC Indonesia often holds events like this and it's more exciting. Instagram : @ shafadap".

"I think Korean Food is the time for us to try to cook Korean food and also eat delicious and delicious Korean food. After attending yesterday's event with KCC Indonesia, it was very exciting and fun to learn to make Korean food. And it can also be used as a reference for lunch to the office because with yesterday's KCC friend made a dosirak together. Instagram: @tphay___".

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